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Cascade Catering Company
Sweet  Savory  Sensational
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 Cascade Catering Company is offering a beautiful holiday menu this season for all to enjoy. Only the best ingredients are used and prepared in our commissary kitchen. Local and state COVID  guidelines are used at all times with delivery and pick up service. As an incentive for this season we are offering free dessert with all meals and free delivery to anywhere in Central Oregon. Thank you for supporting us through these difficult times and we hope you have a great safe holiday season. From all of us at Cascade Catering Company, Happy Holidays!!
" Fireside" Light Appetizers   $ 10
(3 portions each per person)

Red Pepper Hummus and Grilled Vegetable Sticks and Garlic Pita Chips
Herb Cream Cheese Puffs
Proscuitto Wrapped Melon
Grilled Crostini w/ Tapenade
Mixed Spiced Nuts

Holiday Appetizer Menus
20 person minimum please
Charcuterie Display $14.50

Cured Meats, regional cheeses,Smoked Salmon Mousse, Greek Olives, Garlic-Feta Spread and Red Pepper-Jalapeno Jam
Grilled Breads and Crostini
Caprese Skewers

"First Snow" Party Appetizers  $14.95
(3 portions each per person) except Noodle Box is (2) per person.

Bacon Wrapped  Stuffed Jalapeno
Pulled Pork Sliders w/ Apple Slaw
Apple-Blue Cheese Puff Pastry Pinwheels
Spinach-Artichoke Dip w/ Crackers and Grilled Breads
Fire Roasted Pico DeGallo and Chili-Lime Chips

"One Hundred Inch" Party Apps  $16 
(2 portions each per person)

Bistro Steak Sticks w/ Red Onion Marmalade
Thai ChickenWings w/ garlic -cilantro pesto
Baked Brie w/ spicy berry jalapeno jam
Apple Sausage Stuffed Mushrooms
Cold Poached Prawns on ice w/ horseradish aioli
Breads,Croustini, Crackers

Holiday Dinner Menus
20 person minimum please
Menu # 1   $18

Braised Chicken Marsala w/ Mushrooms and Herbs
Baked Vegetable Penne Pasta w/ Pesto Red Sauce and Fresh Ricotta
Ginger Glazed Carrots
Smoked Onion Mashed Potatoes
Minted Fruit Salad
Greens w/ Chianti Vinagrette
Fresh Baked Breads
Menu # 2   $16

Roasted Garlic Studded Porkloin w/ Cranberry Relish
Chicken Piccatta w/ Artichoke-Lemon-Caper Sauce
Bacon-Blue Cheese Mashed Potatoes
Green Beans w/ Almonds & Lemon Zest
Spinach Salad w/ Grilled Apples, Carrots, Avocado & Poppyseed Dressing
Fresh Baked Breads
Menu # 3   $24

Black Peppercorn Crusted Tri-Tip Steak
w/ Black Butte Porter Steak Sauce
Maple-Cranberry -Mustard Chicken w/ Cider Glaze
Orzo & Wild Rice Medely
Roasted Butternut Squash
Mixed Greens w/  Apples and Carrots & two dressings
Fresh Baked Breads

Menu # 4   $32

Roasted Tri-Tip w/ Chimmi Churri & Horseradish
Grilled Salmon w/ Orange Black Pepper Aioli
Sour Cream Cheddar Mashed Potatoes
Ratatuoillie Vegetables
Cascade Caesar Salad w/ Garlicky Croutons
Baked Breads